...
Go Back

Cheesy Hamburger Potato Soup

This comforting and hearty Cheesy Hamburger Potato Soup combines the rich flavors of ground beef, creamy cheese, and tender potatoes for a filling meal. Perfect for chilly evenings, this soup is sure to warm you up.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Soup
Cuisine American
Servings 4 People
Calories 350 kcal

Equipment

  • 1 large pot or Dutch oven
  • 1 cutting board
  • 1 measuring cups
  • 1 measuring spoons
  • 1 potato peeler
  • 1 can opener

Ingredients
  

  • 1 lb ground beef
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 4 medium potatoes, peeled and diced About 1.5 lbs.
  • 4 cups beef broth
  • 1 cup milk
  • 1 cup shredded Cheddar cheese
  • ½ cup cream cheese
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 1 teaspoon dried thyme
  • ½ teaspoon paprika
  • 2 tablespoon olive oil

Instructions
 

  • In a large pot or Dutch oven, heat the olive oil over medium heat. Add the diced onion and minced garlic, cooking until soft, about 3-4 minutes.
  • Add the ground beef to the pot, breaking it apart with a wooden spoon. Cook until browned, about 5-7 minutes. Drain any excess fat if necessary.
  • Stir in the diced potatoes, beef broth, salt, black pepper, thyme, and paprika. Bring the mixture to a boil, then reduce the heat to a simmer. Cover and cook for about 15 minutes, or until the potatoes are fork-tender.
  • Once the potatoes are cooked, add the milk, shredded Cheddar cheese, and cream cheese. Stir until the cheeses are melted and the soup is creamy, about 5 minutes.
  • Taste and adjust seasonings if necessary. If you prefer a thicker soup, let it simmer uncovered for an additional 5 minutes.
  • Serve hot, garnished with additional shredded cheese if desired.

Notes

You can add vegetables like carrots or celery for extra nutrition.
For a spicier flavor, consider adding some diced jalapeños or a dash of hot sauce.
Leftovers can be stored in the refrigerator for up to 3 days or frozen for up to a month. Reheat gently on the stove.