Hobo Casserole
Hobo Casserole is a comforting one-pot meal that's perfect for a cozy dinner. This hearty dish combines ground beef, potatoes, and beans, all baked together for a delicious and filling meal. Ideal for family gatherings, this casserole is easy to prepare and serves a crowd.
Equipment
- 1 large frying pan
- 1 9x13-inch baking dish
- 1 measuring cups
- 1 measuring spoons
- 1 aluminum foil optional
Ingredients
- 1 lb ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 4 medium potatoes, sliced thin (about 4 cups)
- 1 can (15 oz) green beans, drained
- 1 can (15 oz) kidney beans, drained and rinsed
- 1 can (10.5 oz) condensed tomato soup
- 1 cup shredded cheddar cheese
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon paprika
- ½ teaspoon dried oregano
- ½ teaspoon dried thyme
Instructions
- Preheat your oven to 350°F (175°C).
- In a large frying pan over medium heat, cook the ground beef until browned, breaking it apart with a spoon as it cooks. Drain excess fat if necessary.
- Add the chopped onion and minced garlic to the pan. Sauté for another 3-5 minutes until the onion is translucent.
- In a large mixing bowl, combine the sliced potatoes, green beans, kidney beans, tomato soup, salt, pepper, paprika, oregano, and thyme. Mix well.
- Layer half of the potato mixture in the bottom of a greased 9x13-inch baking dish.
- Spread the cooked beef mixture over the potatoes, followed by the remaining potato mixture on top.
- Cover the dish with aluminum foil and bake in the preheated oven for 45 minutes.
- Remove the foil and sprinkle the shredded cheddar cheese on top. Bake for an additional 15 minutes, or until the cheese is melted and bubbly.
- Allow the casserole to cool for a few minutes before serving.
Notes
Feel free to customize this recipe by adding your favorite vegetables, such as bell peppers or corn. You can substitute the ground beef with ground turkey or chicken for a lighter version. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.