Roasted Jalapeno Popper Grilled Cheese
This Roasted Jalapeno Popper Grilled Cheese combines the creamy goodness of melted cheese with the spicy kick of roasted jalapenos, all between crispy golden-brown bread. It's a delightful twist on the classic grilled cheese sandwich, perfect for those who love a bit of heat.
Equipment
- 1 baking sheet
- 1 frying pan or skillet
- 1 spatula
- 1 oven mitts
Ingredients
- 2 large jalapenos Slice in half lengthwise and remove seeds for less heat.
- 4 slices bread Your choice of bread.
- 4 ounces cream cheese Softened.
- 4 ounces shredded cheddar cheese
- 2 tablespoons butter For spreading on bread.
Instructions
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Slice the jalapenos in half lengthwise and remove the seeds and membranes to reduce the heat, if desired. Place the jalapeno halves cut-side down on the baking sheet.
- Roast the jalapenos in the oven for about 10 minutes, or until they are slightly charred and softened. Remove from the oven and let cool for a few minutes. Chop the roasted jalapenos into small pieces.
- In a small bowl, mix the softened cream cheese and chopped jalapenos until well combined.
- Heat the frying pan or skillet over medium heat. While it heats, spread butter on one side of each slice of bread.
- On the non-buttered side of two bread slices, spread half of the cream cheese mixture. Top with half of the shredded cheddar cheese.
- Place the other two slices of bread on top, buttered side up. Carefully place the sandwiches in the heated frying pan.
- Cook for approximately 3-4 minutes on one side, or until the bread is golden brown and the cheese begins to melt. Flip the sandwiches using a spatula and cook for another 3-4 minutes on the other side.
- Once both sides are golden and the cheese is melted, remove the sandwiches from the pan. Let them cool for a minute before slicing in half.
Notes
Feel free to adjust the number of jalapenos for more or less heat. For an extra layer of flavor, consider adding additional cheese varieties like pepper jack. Pair with a side of salsa or avocado for a refreshing complement to the heat of the jalapeno. Enjoy your spicy grilled cheese!